Costco Bread Pudding

Course Breakfast, Dessert


  • 3-4 Large Costco Muffins poppy seed and/or chocolate
  • 2-3 Croissants (also from Costco)
  • 6 Eggs beaten
  • 1/3 cup Sugar
  • 1/2 cup Milk
  • 1/2 cup Cream
  • 1 cup Raspberries fresh or frozen
  • 1 cup Chocolate(optional) if not using chocolate muffins


  1. Preheat oven to 400 degrees

  2. Generously butter 9x13 baking dish

  3. Cut muffins and croissants up in to 1-2 inch cubes

  4. Beat eggs until smooth

  5. Add sugar, milk, and cream. Mix well

  6. Placed cubed bread in to 9x13 pan and poor egg mixture evenly over the top

  7. With hands, gently mix in raspberries or other mix-ins until bread seems wet

  8. If any bread is still dry, add a little more milk or cream

  9. Press it down gently with hands and poke any raspberries down below the surface (otherwise they will burn)

  10. Bake at 400 degrees for 25 minutes or until the top is deep golden brown