Dinner, Lunch, Sides, Squash, Vegetables

Butternut Bisque

My family and I really love Butternut Bisque made with full-fat coconut milk. When squash is in season, I make it every other week or so. It’s nourishing and bright and fairly easy to make. If I’m out of full-fat coconut milk, I will use the light version, but it isn’t as delicious. I love the way my high-power blender makes  ...

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